Turmeric Powder

Made from the dried rhizomes of the turmeric plant, turmeric powder is a vibrant yellow spice powder. The presence of curcumin makes it suitable for cosmetic and medical uses in addition to being a great culinary ingredient due to its slightly peppery and warm flavour, vibrant colour, and preservative qualities. As far back as 3000 years ago, in the earliest Vedic era, turmeric was utilised for these purposes.

Scientific name : Curcuma longa
Ingredients : Raw Turmeric

Curcumin, the most active component of turmeric, has many health advantages, including the potential to protect against Alzheimer's disease and cancer. It works well as an antioxidant and anti-inflammatory. Additionally, it might lessen arthritis and depression symptoms.

• Iron content
• Digestive aid
• May help in tackling obesity
• May help relieve joint inflammation and arthritis pain
• Can increase the antioxidant capacity of the body
• May lower your risk of heart disease
• May help delay ageing and fight age-related chronic diseases
• May provide glow to the skin
• May improve liver function
  

• Consume turmeric with black pepper, which contains piperine. The natural compound piperine increases curcumin absorption by 2000%.
• A powerful remedy in your arsenal against colds and coughs is ‘haldi wala doodh’ (turmeric milk). Simply stir one of our spoonfuls of turmeric powder into a cup of hot milk, along with a sweetener of your choice before drinking.
• Turmeric, which is well known for its antibacterial and antiseptic properties, can be used to treat wounds.
  

• Turmeric should be kept out of direct sunlight in a cool, dry environment.
• High humidity will make it cake while excessive heat will cause its aromatic essential oils to volatilize and dissipate. Sunlight will cause it to fade.
• After each use, firmly close the container to preserve the flavour and aroma.